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Holiday

Coconut Flour Brownies

Say hello to the best fudgy Coconut Flour Brownies! They're rich, decadent, and completely vegan and gluten-free. Perfect for a sweet Vegan Valentine's Day or satisfying the strongest of chocolate cravings. read now

25-Minute Gooey Baked Vegan Brie

Cinnamon Swirl Banana Bread (Vegan)

Perfectly Chewy Pumpkin Pie Overnight Oats with Almond Milk

Faux Gras

The Best Vegan Christmas Cookie Recipes

Vegan Sugar Cookies

Your Ultimate Vegan Christmas Dinner Menu

Vegan Stuffing

8-Ingredient Vegan Cornbread

15-Minute Sautéed Green Beans Almondine

Vegan Shepherd’s Pie

Holiday Salad

Nut Roast

How to Make Gooey Sticky Vegan Cinnamon Rolls

Vegan Pecan Pie

Best Vegan Chocolate Chip Cookies

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    @twospoons.ca
    These oatmeal cookie recipe uses quick oats and it These oatmeal cookie recipe uses quick oats and it's gonna change your cookie game 🙌 If there’s one thing I’ll never say no to, it’s a chewy chocolate chip cookie! ...and this recipe is my current obsession.

They’re made with quick oats (for that perfect chewy texture), apple sauce, and coconut sugar, so they’re just the right amount of sweet and oh-so-satisfying.

Vegan, gluten-free, and made with 6 simple pantry ingredients, these are the cookies you’ll want to keep stocked for snack time, dessert time… basically all the time.

🍪 Save this recipe for your next baking day! 

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#veganbaking #oatmealcookies #chewycookies #vegandessert #quickoatsrecipe
    Your Sunday brunch just got an upgrade thanks to t Your Sunday brunch just got an upgrade thanks to these Pan-Fried Italian Vegan Sausages! Made with white beans, walnuts, and Italian herbs for a chewy, flavour-packed plant-based alternative to traditional sausage. I grew up eating sausages every weekend, so this recipe is extra close to my heart… and I promise it’s one you’ll want to make again and again. 💛

Forget the mystery ingredients in store-bought versions, these beauties are made with pantry staples, freeze well for meal prep, and taste just like the nostalgic comfort food of childhood! 

Comment RECIPE below and I’ll DM you the recipe! 💌

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#vegansausage #veganrecipeshare #plantbasedfood #sundaybrunch
    My favourite summer yet.💛 My favourite summer yet.💛
    FOLLOW ALONG!

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    @twospoonsca
    • This warm quinoa porridge is cozy, creamy, and full of flavor. Made with coconut milk and a touch of maple syrup, this quinoa breakfast bowl is a delicious oatmeal alternative that’s perfect for chilly mornings. Ready in 20 minutes and made with simple pantry staples, this easy vegan breakfast feels like something you’d order on vacation—but it’s homemade!
    • This easy miso sauce veggie stir-fry is ready in 20 minutes! It's your new go-to when you want max flavour with minimal fuss. Tossed with broccoli, zucchini, mushrooms, chickpeas, it's a healthy dinner recipe that's meal-prep friendly, totally customizable, and seriously satisfying. Perfect for weeknight dinners, meal prep, or whenever you need a cozy bowl in a hurry. Save this quick veggie stir fry and come back when you’re craving a healthy recipe that's cozy & nourishing.
    • This cozy butternut squash and sweet potato soup is everything you want in a fall comfort food! It's thick, creamy, and perfectly spiced with curry, cumin, and ginger. Made with coconut milk so it's a dairy-free soup recipe that's nourishing, flavourful, and so satisfying on a cool day. A simple, make-ahead soup recipe that’s always a hit; elegant enough for guests, easy enough for every day. Serve with crusty bread for the ultimate cozy weeknight dinner or lunch idea!

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