Golden Turmeric Lattes

Hiya guys! Here is a cozy drink to warm your soul: Golden Turmeric Lattes! It’s truly a cup of comfort!

The perfect middle ground is a turmeric latte. I love turmeric lattes because they are so cozy and comforting, but it also feels like you’re drinking to health. On the contrary to hot chocolate, which feels like a treat or indulgence. A turmeric latte is also a wonderful treat to end the evening without the guilt. Each sip is savoured like a true indulgence, but at the same time you feel like you’re doing your body some good with its warm antioxidant-rich spices. Surely, the glowing drink will help you glow from the inside out.

Healthy Roasted Pumpkin Salad
A simple healthy salad made with spiced roasted pumpkin, chopped green beans, pomegranate and salad greens. Drizzled with quality balsamic.
Spiced Roasted Pumpkin with Hazelnut & Hummus
Spiced and Roasted Pumpkin sprinkled with toasted hazelnut and lathered on top of creamy hummus to dip. Gluten-free, vegan, and healthy.
Fried Apple and Almond Butter Oatmeal
An autumn inspired and desserty porridge bowl made with fried apples topped on spiced porridge, with almond butter, coconut yogurt, and maple syrup.
Fried Apple and Almond Butter Toast
Hi guys! Just wanted to share with you this quick, easy and DELICIOUS breakfast recipe, for my Fried Apple and Almond Butter Toast. The recipe is autumn inspired, and makes for a quick and tasty meal at breakfast or snack-time. To make the recipe I’ve simply fried some chopped apple
Quintesens Review
Hiya guys! If you haven’t already seen, I’ve spent the past few weeks sharing with you some recipes using products from a wonderful company called Quintesens. It’s a French company that focuses on making healthy oils, vinaigrettes and sauces for health-conscious consumers. I thought I’d take this blog post to
Vegan Potato and Cauliflower Curry
Vegan Potato and Cauliflower Curry. An easy one-pot vegan curry with potato, cauliflower and red lentils. Perfect weeknight dinner, and makes for great next day leftovers.
Harvest Kale Caesar Salad
A creamy vegan kale ceaser salad that's autumn inspired with sliced apple, pomegranate, roasted cashews, hemp hearts, dried cranberries and dates.
Classic Vegan Crepes with Figs and Coconut Yogurt
This classic vegan crepes recipe is fall inspired; topped with jammy figs, muscat grapes and coconut yogurt. Sprinkled with cocoa nibs (because when did chocolate make anything worse?) and drizzled with Canadian maple syrup.
Vegan Bircher Bowl – made with iHerb products
A bircher bowl is like overnight oats, but jazzed up a bit with nuts and seeds, yogurt and shaved apple. Perfect to make for an easy wholesome breakfast. The cinnamon, cardamom, maple syrup, shaved apple and nuts take full advantage of fall flavours.
Kale Pesto Puff Pastry
This pesto uses kale and raw cashews, a great alternative to when basil is not in season. Rolled in puff pastry and baked into a beautiful bun it's comfort food at its finest. Perfect to serve with soup or salad.
Spiced + Crispy Baked Potato Wedges
These potato wedges are truly glowing from the inside out. Roasted in a 6-spice mix, of nutritional years, garlic powder, sea salt, cinnamon, paprika and thyme, you will loose your mind over just how delicious a simple potato can be.
The ultimate vegan chocolate mousse with candied nuts
It's the silken tofu in this mousse that allows it to be so creamy and smooth. Combined with melted dark chocolate, cocoa powder, maple syrup, vanilla, and a splash of rum it transforms into a decadent chocolate dessert that will wow even the most vegan skeptic eater.