Plant-based recipes worth sharing
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Latest RecipeBlack Bean Stuffed Sweet Potatoes
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Latest RecipeHow to Make an Acai Bowl
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Latest Recipe
Chocolate Covered Stuffed Dates with Peanut Butter
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Latest Recipe5-Minute Morning Metabolism Boost Drink
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Latest Recipe
Black Bean Stuffed Sweet Potatoes
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Latest Recipe
How to Make an Acai Bowl
Read Now
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Latest Recipe
Chocolate Covered Stuffed Dates with Peanut Butter
Read Now
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Latest Recipe
5-Minute Morning Metabolism Boost Drink
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Vegan Chickpea Salad Niçoise
Best Vegan Quiche with Mushroom and Spinach
5-Minute Moroccan Citrus Vinaigrette
Healthy Ranch Dressing
4 Must-Try Vegan Cauliflower Recipes
The Easiest Vegan 30 Minute Meals
Easy Vegan Protein Salads
30 Minute Vegan Meals! (That even my husband can make!)
NEW EPISODES EVERY TUESDAY!
Head to the channelThe two spoons cookbook
French-inspired vegan recipes worth sharing — and best served with two spoons!
While living in France, Hannah pursued her passion for vegan cooking. Inspired by the food, culture, and burgeoning plant-based scene, her blog, Two Spoons, was born.
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Welcome
Welcome to TWO SPOONS! My name is Hannah and I started this blog to bring you plant-based recipes worth sharing. My recipes are intended for everyone to enjoy; whether you’re vegan, or simply trying to incorporate more plants into your diet.
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