Home

Holiday Vegan Chocolate Tarts

Looking for a quick, simple and chocolate rich recipe for the holidays? Well, look no further! These Holiday Vegan Chocolate Tarts are going to be your Christmas miracle of 2018.

There are so many reasons why I love this vegan chocolate tart recipe. Especially for the holidays! It’s a quick and easy recipe that’s chocolate rich! And it’s entirely vegan and gluten-free. This one is a definite crowd pleaser among guests, whether they are picky eaters, or have certain diet restrictions. It’s so popular in fact that it’s become my go-to dessert to serve whenever we have company.

The crust is made from cocoa, almonds and oats. Pulsed in a food processor until dough-like, and then pushed into round tart tins. Then baked in the oven for 10-15 minutes until crisp and golden. This crust in phenomenal! The flavours are a perfect blend of chocolatey, nutty, sweet and salt. And the crispness is a beautiful contrast to the silky smooth chocolate mousse filling. Baking is not entirely necessary, however. If you don’t have time, or really like raw desserts than you could push the dough into the tart tins and keep them raw. Similar to my Raw Chocolate Tarts with Coyo Filling. But, I prefer them baked in this recipe.


Cheesy (Vegan) Leek and Potato Soup
Creamy and cheesy Leek and Potato Soup. Completely vegan and gluten-free. This is a simple cozy recipe that's perfect for the cold winter months.
READ MORE
Chocolate Fudge Brownies with Homemade Strawberry Jam
Ultra rich and fudgy, vegan and gluten-free brownies. Crisp on the outside, but moist on the inside. Then topped with easy homemade strawberry jam.
READ MORE
Cheesy (Vegan) Hasselback Potato Gratin
The creamiest, cheesiest, garlicky vegan hasselback potato gratin. A savoury comfort recipe through and through. And a wonderful recipe to wow your guests.
READ MORE
Vegan Bircher Bowl w/ Almond Butter and Jam
A bircher bowl is like overnight oats, but jazzed up with nuts and seeds, yogurt and shaved apple. This one's topped with my homemade strawberry jam and almond butter.
READ MORE
Vegan Gingerbread Cookies
These cookies are perfectly crispy on the outside, with a soft interior. Spiced with ginger, nutmeg and coconut sugar.
READ MORE
Homemade Strawberry Jam
Simply combines strawberries, chia seeds, agave and vanilla. Simmer in a saucepan until thick and gooey and you're looking at heaven in a jar.
READ MORE
Golden Turmeric Lattes
I love turmeric lattes because they are so cozy and comforting, but it also feels like you're drinking to health. It's a simple blend of almond milk, turmeric, and spices. The result is a glowing cup ready to be sipped and savoured.
READ MORE
Healthy Roasted Pumpkin Salad
A simple healthy salad made with spiced roasted pumpkin, chopped green beans, pomegranate and salad greens. Drizzled with quality balsamic.
READ MORE
Spiced Roasted Pumpkin with Hazelnut & Hummus
Spiced and Roasted Pumpkin sprinkled with toasted hazelnut and lathered on top of creamy hummus to dip. Gluten-free, vegan, and healthy.
READ MORE
Fried Apple and Almond Butter Oatmeal
An autumn inspired and desserty porridge bowl made with fried apples topped on spiced porridge, with almond butter, coconut yogurt, and maple syrup.
READ MORE
Fried Apple and Almond Butter Toast
Hi guys! Just wanted to share with you this quick, easy and DELICIOUS breakfast recipe, for my Fried Apple and Almond Butter Toast. The recipe is autumn inspired, and makes for a quick and tasty meal at breakfast or snack-time. To make the recipe I’ve simply fried some chopped apple
READ MORE
Quintesens Review
Hiya guys! If you haven’t already seen, I’ve spent the past few weeks sharing with you some recipes using products from a wonderful company called Quintesens. It’s a French company that focuses on making healthy oils, vinaigrettes and sauces for health-conscious consumers. I thought I’d take this blog post to
READ MORE