Fall
Fall is the perfect time to transition to cozy, warm flavours! Here you will find my favourite plant-based recipes for the fall season.
Try out some pumpkin recipes like this baked pumpkin oatmeal or this creamy pumpkin mac and cheese. You’ll also find fall-inspired baking recipes like this vegan pecan pie and these chewy chocolate chip cookies.
Creamy Amaranth Porridge (vegan and gluten-free)
Switch up your morning routine with this creamy amaranth porridge! It comes together in one pot in less than 30 minutes, is sweet and nutty with a slightly crunchy texture, and is the perfect, healthy way to start a busy day. read now
