Matcha Protein Latte
Oct 15, 2019 (Last updated Sep 21, 2021) by Hannah Sunderani
Matcha Protein Latte
Sharing these Matcha Protein Lattes today. To bring you a warming drink that you can sip through the cooler mornings. This Matcha Protein Latte is warm and comforting, creamy, rich and protein-packed. It’s a wonderful alternative to smoothies in the cooler winter months to keep you full and satiated, while also warming your body and soul.
Enjoy these sweet matcha lattes at home, or on the go and as you commute to work. With only 5 ingredients, it’s quick and easy to blend together for a cozy early morning drink.
Matcha Protein Latte
The ingredients
Making these Matcha Protein Lattes is a cinch. With only 5 ingredients it can be thrown together in minutes for a cozy warming drink.
Here’s what you’ll need:
- 1 1/2 cups water
- 1/2 cup almond milk
- 2 tsp matcha (I like this one)
- 1 tbsp almond butter
- 1 tbsp agave
- 3 tbsp hemp hearts
To make the lattes, throw all the ingredients into a blender. Then transfer to a saucepan and warm until desired temperature. Certainly, it’s a super simple and cozy recipe. I like to make these mid-week when I’m on the go, as a quick and easy breakfast.
In fact, think of these Matcha Protein Lattes as winter smoothies.They’re so cozy and comforting.
Watch my latest video:
A few tips for making these Matcha Protein Lattes
As you can see these matcha protein lattes can be thrown together quick and easy. With few ingredients and simple steps I’m sure you’ll nail it.
Feel free to play around with the amount of water and sweeter, to adjusted to taste. You can adjust the amount of water depending on how thick you want your latte. I find that 1.5 cups is the perfect thickness, but feel free to add splashes more water if you want it thinner. And same goes for the sweetener, I like 1 tbsp agave in this recipe, but feel free to add more if you want it sweeter.
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Shop my kitchen
I’m always asked what items I like to use in the kitchen. So, I’ve included my favourites for making this Matcha Protein Lattes.
Vitamix A2500 Ascent Series Smart Blender, Professional-Grade
This is the blender I use. Although a standard kitchen blender will work just fine for this recipe.
Organic Matcha from The Reserve
This is the matcha I have. Use code “TWOSPOONSMATCHA” for 30% off products from The Reserve.
And that’s all there is to making these flawless Matcha Protein Lattes. I think you’re going to love their for a quick and easy, protein packed breakfast. And, if you do make this recipe please let me know in the comments below what you think! I love hearing from you. And of course, tag me on Instagram with the hashtag #twospoons. Nothing makes me happier than to see your recreations.
Matcha Protein Lattes
Ingredients
- 1 1/2 cups water
- 1/2 cup almond milk
- 2 tsp matcha
- 1 tbsp almond butter
- 1 tbsp agave
- 3 tbsp hemp hearts
Instructions
- In a blender add water, almond milk, matcha, almond butter, agave and hemp hearts. Blend to combine,
- Pour mixture into saucepan and bring to a simmer for 5 minutes, or until warmed. Transfer to two mugs. Sip and enjoy.
Approvals
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