Soups and Salads
These vegan soup and salad recipes are hearty, packed with flavour, and so delicious.
If you are looking to make soup, try out my cheesy vegan leek and potato soup or this curried butternut squash soup. You’ll also find satisfying salad recipes like this vegan buddha bowl, kale and quinoa salad, and this vegan chickpea nicoise salad.
Lemon Orzo Pasta Salad with Chickpeas & Asparagus
This Lemon Orzo Pasta Salad is made in 25-minutes! Made by cooking orzo and asparagus until al-dente, and tossing with chickpeas, vegan feta, spring onions and arugula. Drizzled with a bright and simple lemon dijon vinaigrette dressing. This easy recipe read now
20-Minute Blood Orange and Fennel Salad with Arugula
Roasted Chickpea Artichoke Salad with Quinoa
30-Minute Black Bean Quinoa Salad with Mango and Avocado
30-Minute Roasted Napa Cabbage Salad with Ramen
30-Minute Roasted Broccoli and Chickpea Salad
10-Minute Red Cabbage and Carrot Coleslaw (Vegan)
35-Minute Vegan Salad Nicoise with Chickpeas & Lemon Dressing
Easy Vegan Protein Salads
Spring Mix Salad with Lemon Baked Tofu
10-Minute Easy 3 Bean Salad with Green Beans
10-Minute Holiday Salad with Pomegranate Seeds
30-Minute Creamy Vegan Potato Leek Soup with Cashews
20-Minute Creamy Vegan Red Potato Salad with Dill
Creamy Vegan Caesar Salad with Crispy Chickpeas
5-Minute Creamy Vegan Tahini Caesar Dressing
