Hannah is the founder of Two Spoons and Author of the best-selling The Two Spoons Cookbook and The Two Spoons App. She has been featured in numerous magazines including Better Homes and Gardens, House & Home, Elle Canada and Cosmopolitan. Born and raised in Toronto, Canada; Hannah now lives in Uxbridge, Ontario with her husband, two small boys, and rescue greyhound.
Hannah is the author of of the best-selling The Two Spoons Cookbook, which was deemed most-anticipated cookbook by Indigo and awarded the Silver Award at Taste Canada Awards of 2023.
Hannah is a home-trained cook, and has a knack for understanding how to craft ingredients to bring the most flavour in a very simple way, which has made her recipes incredibly popular in the vegan community. She loves eating well and cooking plant-based for her and her family.
Hannah has appeared on multiple television broadcasts sharing her plant-based recipes including Breakfast Television, The Social, Marilyn Dennis and CP24.