Matcha Chia Pudding  (Vegan & Gluten-free)

Add the chia seeds and matcha powder to a a small mixing  bowl.

Step 1

Step 2

Pour in the almond milk and mix to combine.

Step 3

Add agave to sweeten. Whisk again. Let sit for 20 minutes to thicken.

Step 4

Pour into bowls and add your favourite toppings like banana and coconut flakes.

Step 5

Serve and enjoy!