|16cookies||1 hr + 30 minutes(30 mins. active prep)|
|Cook Time||Total Time|
|6-8minutes||1 hour 40minutes|
Serve fresh, or store covered at room temperature for several days until ready to serve. Freeze for longer term storage.
To ensure the cookies are soft in the inside you want to roll out to the dough no thiner than 1/8th inch. Between 1/8 inch and 1/4 inch is optimal.