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Recipes
Cookbook
About
Lifestyle
Recipes
Cookbook
Wholesome Plant-Based Recipes
Recipe Index
Meal Type
Appetizers
Beverages
Breakfast
Desserts & Sweets
Main Dish
Round-Up
Salads
Sauces, Dips, and Dressings
Side Dish
Snacks
Soups
Special Diet
Gluten Free
Grain Free
Nut Free
Oil Free
Raw/No-Bake
Soy Free
Sugar Free
Season
Fall
Holiday
Spring
Summer
Winter
Simple Factor
1-Bowl
1-Pot
10 ingredients or less
15 mins or less
30 mins or less
Sheet-Pan
Approvals
Foodie Approved
Girlfriends Approved
Husband Approved
Newbie Cook Approved
Skeptic Approved
Toddler + Kid Approved
Reset
GF
NF
Spring Mix Salad with Lemon Baked Tofu
GF
GRF
SF
Vegan Almond Flour Matcha Crinkle Cookies
SF
30-Minute Fudgy Vegan Lactation Brownies with Oats
GF
GRF
SF
SGF
10-Minute Holiday Salad with Pomegranate Seeds
SF
30-Minute Vegan Lactation Cookies with Oats
GF
GRF
R
Creamy and Crunchy Chocolate Peanut Butter Banana Pops
GF
GRF
NF
R
10-Minute Vegan Tofu Feta Cheese
GF
OF
R
SF
SGF
Overnight Steel Cut Oats with Chia Seeds (no cook!)
GRF
R
SF
SGF
Chocolate Covered Dates Stuffed with Peanut Butter
GF
NF
SGF
25-Minute Cauliflower Black Bean Nachos (Vegan)
GF
SGF
30-Minute Fluffy Vegan Coconut Flour Pancakes
GF
GRF
SGF
20-Minute Vegan Ceviche with Hearts of Palm
GF
SGF
20-Minute Vegan Tomato Basil Soup with Canned Tomatoes
GF
GRF
NF
SGF
Crispy Oven-Baked Sweet Potato Wedges (Not Soggy!)
SGF
30-Minute Creamy Vegan Mushroom Soup with Cashews
GF
GRF
NF
OF
SGF
Baked Vegan Stuffed Sweet Potatoes with Spinach and Tofu
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