Chocolate Covered Frozen Bananas. Healthy, vegan and gluten-free. They’re a quick and refreshing summer treat that’s simple to prepare!
Zucchini (Vegan) Egg Nests. They are gluten-free, healthy and full of flavour. A delicious recipe for breakfast or side dish.
How to make coconut yogurt. 2-ingredients for creamy, thick, tangy and velvety coconut yogurt. A minimalist recipe for a quality plant-based yogurt.
This easy no-knead focaccia bread is an absolute crowd-pleaser, vegan or not! Soft and pillowy homemade dough, infused with oil, salt and simple toppings.
Thick sourdough toast spread with peanut butter, a dollop of coconut yogurt, agave, walnuts and dark chocolate chips. These simple ingredients make for a cozy gourmet toast.
How to make easy chia pudding. Classic chia pudding recipe with just three ingredients. Vegan, gluten-free, healthy and easy. Great for breakfast or snack time.
Sweet Potato Alfredo Noodles. This recipe takes under 30 minutes and 10 ingredients for a quick and easy weeknight recipe. Healthy, vegan and gluten-free.
Strawberries and Cream Bruschetta. Only three ingredients for this sweet and creamy recipe. Enjoy for breakfast, snack time or as a sweet appetizer.
Say hello to the best flourless chocolate chip cookies you’ve ever tasted! This recipe is vegan and gluten-free and uses 1 bowl to make. Does it get any better? The flourless chocolate chip cookies are moist and decadent, with melty semi-sweet chocolate chunks, and a deliciously soft texture. I make these cookies all the time,…
Looking for a vegan and healthy buddha bowl? This recipe makes a great lunch or dinner. It’s easy to toss together, taking no more than 15 minutes of your time, and is also gluten-free. Made with an abundance and fresh veg like leafy greens, zucchini noodles, purple cabbage, cucumber and avocado. Layered over a bed…