20 Dec 2018
No-Bake Peanut Butter TrufflesNo bake peanut butter truffles. This is a quick and easy holiday treat to please the masses. They are sweet and nutty, chocolatey and decadent. Less than 7 ingredients and no baking necessary.
READ MORE15 Dec 2018
Holiday Spice CakeThis cake is wonderfully spiced using French four spice mix. Mixed with soaked apricots and cherries, sugar and flour for beautiful holiday spiced bundt cake.
READ MORE13 Dec 2018
Holiday Vegan Cheese PlatterCreamy, soft and cheesy vegan nut cheese made from raw cashews, and a few other ingredients for bold flavour. Perfect for vegan entertaining!
READ MORE2 Dec 2018
Chocolate Fudge Brownies with Homemade Strawberry JamUltra rich and fudgy, vegan and gluten-free brownies. Crisp on the outside, but moist on the inside. Then topped with easy homemade strawberry jam.
READ MORE26 Nov 2018
Vegan Bircher Bowl w/ Almond Butter and JamA bircher bowl is like overnight oats, but jazzed up with nuts and seeds, yogurt and shaved apple. This one's topped with my homemade strawberry jam and almond butter.
READ MORE23 Nov 2018
Vegan Gingerbread CookiesThese cookies are perfectly crispy on the outside, with a soft interior. Spiced with ginger, nutmeg and coconut sugar.
READ MORE21 Nov 2018
Homemade Strawberry JamSimply combines strawberries, chia seeds, agave and vanilla. Simmer in a saucepan until thick and gooey and you're looking at heaven in a jar.
READ MORE5 Nov 2018
Fried Apple and Almond Butter OatmealAn autumn inspired and desserty porridge bowl made with fried apples topped on spiced porridge, with almond butter, coconut yogurt, and maple syrup.
READ MORE1 Nov 2018
Fried Apple and Almond Butter ToastHi guys! Just wanted to share with you this quick, easy and DELICIOUS breakfast recipe, for my Fried Apple and Almond Butter Toast. The recipe is autumn inspired, and makes for a quick and tasty meal at breakfast or snack-time. To make the recipe I’ve simply fried some chopped apple
READ MORE10 Oct 2018
The ultimate vegan chocolate mousse with candied nutsIt's the silken tofu in this mousse that allows it to be so creamy and smooth. Combined with melted dark chocolate, cocoa powder, maple syrup, vanilla, and a splash of rum it transforms into a decadent chocolate dessert that will wow even the most vegan skeptic eater.
READ MORE3 Oct 2018
Apple Crumble BarsThese Apple Crumble Bars comprise of a sweet oat and walnut crumble for the base and topping. In-between is a thick layer of apple butter, and thinly sliced & spiced apples. Baked in the oven until gooey and bubbling.
READ MORE22 Sep 2018
Vegan + Raw Chocolate Tarts with Coyo FillingThis recipe is rich, decadent, sweet and raw all wrapped into one. The base for this raw chocolate tart is an almond cocoa mixture, filled with tart coconut yogurt and topped with lush figs, fresh mint and white berries.
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