All Skeptic Approved Recipes


Curry Cauliflower Pizza
This recipe is one of my most unique dishes to date. It’s a Middle Eastern inspired dish turned pizza. Made with cauliflower for the crust. The crust is infused with curried spices, then spread with hummus for the sauce, and topped with beetroot, avocados, brussels sprouts, pomegranate and chickpeas.
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Chocolate Peanut Truffle Balls
On Friday's we eat chocolate! And well deserved I would say after a crazy week of work! There is nothing more peaceful than nomming on these Chocolate Peanut Truffle Balls served with steamy coffee all weekend long. Yep, I plan to devour all of these before Sunday. Easily done given
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Gourmet Roasted Root Vegetable Hummus
This Roasted Root Vegetable Hummus will change the way you hummus! I know it sounds silly, but it couldn't be more true. It's no secret that I love hummus, but hummus is just hummus. Cut up some carrots and celery, maybe grab a pita and call it a snack.
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Gourmet Toast 4 Ways
I could eat this Gourmet Toast 4 Ways for dayssss. Silly enough, I made this toast with the plan on choosing one of the four toasts, and ended up eating them all! I'm only just coming out of my food coma now. But, I suppose that's the best part of
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Mini Pot Pies with Black Lentil, Fennel, and Thyme
Since everyone needs a warm and comforting dish mid-winter I'm bringing you these Mini Pot Pies with Black Lentil, Fennel and Thyme! These pot pies are exactly as they sounds; a blend of vegetables including fennel, celery, carrots, and potatoes with lentils and herby thyme - it's a hearty and
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Peanut Butter and Jelly Donuts
You won’t even believe healthy donuts could taste so good. Does that give me permission to eat three in one sitting? Hope so! But really, there is nothing to feel guilty about with these healthy ingredients, so go ahead and indulge!
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Chocolate Chia Overnight Oats with Blueberry and Dates
Chocolate Chia Overnight Oats with Blueberry and Dates. What a way to start the morning! This combination is a recent favourite of mine. Especially on these cold winter mornings. I find that I'm constantly craving berries, which can be problematic at this time of year as they are so hard
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Cauliflower Flatbread w/ Cashew Parsley Pesto
I'd like to begin by saying that YES; this flatbread is made with cauliflower! I really can't believe how this veg transformed into something so bread-like and tasty! And before you wonder what rock I was living under for the past 5-years, let me tell you that I TRIED! I
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Popcorn Candy Cane Bark
So I know Starbucks coined the term, "Christmas in a cup," but I'd like to coin the term "Christmas in a chocolate bark!" Because that is truly what this chocolate bark is - a big celebration of Christmas delight. The combination of dark chocolate, crunchy popcorn, minty candy cane and
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Better than Bacon BLTs
I mean every word; these plant-based BLTs are better than bacon ones! Just ask my BLT loving mum! You might know that my mum was visiting me in Lille from Canada for two weeks, and while she was here I made these better than bacon BLTs. She went bacon bazerk!
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